Restaurants that offer Penne E Spinaci

Giorgio's Italian Food Pizza

➤ 643 E Calaveras Blvd, Milpitas, United States

Pizza • Drinks • Cheese • Italian

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"Calamari was over fried like a previous review said. Luckily we were able to remove it off our tab. Santa Margarita pizza was a bit salty from the cheese. I walked around with my toddler and asked a server if every table received bread. Then manager gave our table it during second course. Waters were empty most of the time. Tons of take out orders. Husband said he would come back for pastas."

Giorgio's Italian Food Pizzeria San Jose

➤ 1445 Foxworthy Ave, San Jose, United States

Full • Pizza • Italian • Bar-Lounge

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"Wow! Amazing service, amazing food, amazing restaurant environment! The fresh baked bread butter was delicious. We ordered a lasagna, chicken prawns limone, minestrone soup, and many other foods that give you that fresh homemade feeling. Absolutely great prices and delicious food. I cannot wait to go back!"

Frankie Johnnie Luigi Too

➤ 939 W El Camino Real, Mountain View, California, 94040, United States

Soup • Pizza • Italian • Chocolate

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"A classic, down home Italian experience. I enjoy FJL I’ve been coming here since I was a kid, and they always have really good quality tasting food and attentive service. The decor is very classic, but it also has not been updated since the last time I came here about 6 or 7 years ago and neither has the menu. I will say they keep it clean and nice and intimate, but there’s also wasn’t any music playing while we were there which lends to a little bit of an awkward environment when being so close to other tables. I would also remark that while the food is good, it is certainly overpriced."

Giorgio's Italian Food Pizza

➤ 643 East Calaveras Boulevard, Milpitas, 95035, United States Of America

Soup • Pizza • Steak • Italian

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"Our go to get away spot! I always say I'm going to try something new but I love the New York Steak. We did try the Margherita and Mozzarella pizza for the first time. Delish! For appetizers we always have to get the Bruschetta topped with tomatoes, parmesan, basil, olives and drizzled with olive oil. So fresh and sweet but a nice tang from the olives. We also tried the Fettuccine Portofino which had jumbo prawns and shrimp sautéed with garlic, shallots and brandy finished in prawn fume Alfredo sauce. Definitely couldn't finish the plate. The serving sizes here are large portioned and always have enough to take home. The bread and garlic butter to start is also so good.It does get pretty busy here but we've always been seated rather quickly or told the wait time ahead of time. Nice outing for 2 or taking the family. Definitely recommend!"