"It was an empty restaurant that was so loud bc of music you couldn’t hear anyone at your table, had to tell them to turn it down twice. The drinks were the best thing there. The grilled cauliflower was actually just an entire baked head with sauce that tasted like a bad version of in and out’s. The burger that I ordered medium rare was completely grey and slimy, also too salty to eat. The prices were exorbitant, and they don’t tell you but they do a 20% tip on a bill over $200. Which is pretty easy considering the prices. Overall this “mexican” restaurant doesn’t know what it wants to be and needs to focus on the quality of the food over the gimmicks."
