"I was very impressed by the quality of the food, this is a hidden gem, (especially for my fellow OTR DRIVERS, from the outside its looks like an ordinary family restaurant, but they make authentic eastern European food.with a twist of Eurasian taste! The owner is Armenian, a country very well known to make great shish kebabs, he built special kebab hut. Using wood with charcoal to cook well marinated meat, the beef kebab i had was mind blowing. The uzbek rice pilaf is made in a traditional was … – show"
