"Excellent food! Fantastic service. The owner is an absolute sweetheart! Some menu highlights include their grass-fed brisket with smoked tomato aioli, aged cheddar and gruyère grilled cheese on parmesan crusted country bread, and my personal favorite chicken schnitzel with sugar snap slaw and a honey mustard vinaigrette. If you happen to be a fry connoisseur, I was advised to try what customers referred to as 'crack fries '."
