"I wish we had made pictures to show how bad this place is. first, the entrance is filled by a water hole kies parking space. let them get their new kicks home. they are being ruined. they go through a rustic tor on uneven way to the door, which tilts a badly made concrete ramp. in the inner is the place complete dive and needs a serious cash infusion: mold and dirt packed on the deck; green mold on the plants as they enter, furniture from a Brotherhood-Hof sale. the waitress, allie was very charming and a precious stone (the only reason this place got two stars). We ordered drinks, watermelon margaritas, which were the highlight of our visit. we also ordered a side of the house yeast rolling dipped into crimped butter. we are pretty sure that the rolls were frozen from costco. for dinner we had their long menu elements fried chicken, kartoffeln, and crowned greens and berry salad served with salmon on grits. that was without doubt under food. tenderly, but fatly, kartoffels and green collars were so terrible that they were no longer mentioning. the salat was small as the salmon (1 wide! sliver hard to believe that we paid $80 for this terrible meal. if this place is going to survive, they must bring to current health codes and the establishment of standards. if they don't want to rebuild, at least some of a meal!"
