"Mistura has become one of our favorite dinner destinations in Downtown SLO! It is one of those rare restaurants that somehow manages to create meals that are visually stunning to look at, delicious to eat, and most importantly nutritious. This is not an easy trick to pull off here on the Central Coast, where sandwiches/pizza/tacos reign supreme! This particular meal was extra special because Mistura helped us celebrate my birthday with a complimentary Arroz Chaufa. We paid an up charge to add perfectly grilled, Peruvian spiced shrimp, which is definitely the best way to enjoy that particular staple dish. We paired it with the Nikkei sushi roll that we've been wanting to sample, made with Peruvian Paiche white fish and plantains. Also yum! We paired all of this with a perfectly crafted Pisco Sour (see image)! Finally, we always save room for dessert because Mistura's in-house pastry chef is second to none. This time we savored a mouse crafted to look like a rose!"
