"I'm from Pennsauken and have been eating at Fabrizios since I was a child. I've tried almost everything on the menu over the years and they know me as a regular. However, sadly, since Fabrizio died, the food is not the same quality. This is not to say they don't have good food, but the quality has dropped. The girls there are so sweet and friendly, but its more about the food. I miss seeing Fabrizio there supervising everything and making sure every single thing that went to the customer was perfect. Some of the ingredients aren't the same either, like the sauce used in the baked ziti is watery and runny and tastes different. Their pizza is amazing though, and its the best pizza in Pennsauken, for sure. They still have things on the menu which aren't comparable to any other spots in Pennsauken, so I highly recommend, I just wish they would bring the quality back that Fabrizio worked so hard to produce over the years. Overall, I would highly recommend, but I would also recommend management bringing back the quality."
