Vegan • Lunch • Fusion • Cheese
"Made a reservation during restaurant week for 5. Food was beautifully prepared and the drinks were well made. The only complaints were the scallops tasted burnt and when it was raised to the waiter there was no offer to replace the dish. The Carmel sauce for the peach kouchen tasted burnt as well. The cake was very dry and in comparison to the chocolate cake it was lackluster. Given that this was restaurant week on a Saturday evening, it was really busy. Our table was outside in what appeared to be a walk way without any fans or umbrellas like the other outside seats. There were flies everywhere because of it. I will not be coming back for their regular service."