Restaurants that offer Pollo Firenze

Cafe Jordano

➤ 11068 W Jewell Ave, 80227, Lakewood, US, 80232, United States

Cafe • Cafés • Pizza • Pasta

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"The reviewer found that the dish they ordered at the restaurant was mostly cheese and lacked flavor. The waitress recommended a dish called Bob's Charling, which had three cheeses. The reviewer asked for something with a cream base and less cheese, but the waitress insisted on Bob's Charling. Unfortunately, the dish was still overwhelmingly cheesy with very little cream sauce. The reviewer was disappointed and ended up boxing the rest of the meal. They had hoped for a better experience, especially considering the positive reviews the restaurant had received. Overall, the reviewer was not likely to return to this restaurant."

Arya Global Cuisine

➤ 885 Middlefield Road, Redwood City, 94063, United States Of America

Persian • American • Catering • Vegetarian

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"I had dinner with friends at Arya Redwood City on Monday, 9-25-17, and it was, in a word, fantastic. My friends are from Argentina which is known for its steak houses and they loved their ribeyes. They said Arya was the first steak house to hit the spot for them. I have to agree. The food, the preparation, and presentation were excellent. Arya also has a fantastic ambiance of understated, subdued elegance. Music plays but it lives softly in the background and unobtrusive. Conversations are actually possible at Arya! This place is very well done. Possibly the best part of the evening was the manager, Steve. I'm convinced he's directly out of some 1920s tuxedoed night club. He carries himself with elegance and that transferred into the care he provided for us. We never felt rushed nor neglected. In a word? Perfect! Finally, we enjoyed a bottle of bin 180, the Trapiche Malbec, similar to a Merlot but from Argentina. Try it. You will NOT regret it!"

Arya Global Cuisine

➤ 140 University Ave, Palo Alto, CA 94301, USA, United States

Greek • Global • Italian • Persian

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"The quality of the kababs is among the best in the region. However, the stews aren't consistently good. I've ordered Gheimeh Bademjan, Ghorme Sabzi, and Fesenjoon on different occasions, and the quality has varied greatly. For instance, one time they seemed to use salt instead of sugar in the Fesenjoon, resulting in an overly salty dish. On a positive note, they did send me a replacement Fesenjoon with my next order to make up for it. However, tonight's Gheimeh was too oily and undercooked."