"I have been a fan of POP for nearly 5 years now, and I'm very sorry to hear they're closing in August. Not moving to another location. Closing. Also, they have a new chef, and the menu has changed considerably. No more Champagne Chicken, for instance. If you've got time to stop by before it closes, try the Popcorn Chicken appetizer plenty to share with the table. The Chicken Liver Toast, while not served the way I'd expected, was delicious. POP burger is also excellent the Port Salut cheese on it is mild but very tasty. They still have souffles for dessert, as well as other yummy choices. But in August, they'll be gone."
