Wine • Cafés • Salad • Seafood
"we were in the hotel and decided to eat at vic’s for dinner. we have made a reservation for the covered terrace from the outside and were told that we can order from the vic or Victor menu. the terrace is really nice with green all around. we selected from the menu of Vic’s article. my man had the steak fries and I had the angus tenderloin kabob. the parts were huge. my man said his meal was really good. my kabob was beautifully marinated and the flesh was really tender. everything was delicious."
Meat • Cheese • Kitchen • Barbecue
"Classic downtown Birmingham stop has all sandwich combos you can think of in the bbq world. Chicken wings are scarce right now so no go on those today. But the pulled pork sammies were pretty good. The big boss pork sandwich with pickle, slaw, and pimento cheese with sweet potato fries was pretty good."
