"Had a great dining experience recently here! Came for dinner Friday night—I called to make a reservation ahead of time—we got seated right away. The restaurant is fairly small—very cute with their decor and lighting is bright. The owner came around to check on guests, such a sweet friendly lady!Food wise: for appetizers, we got the Gyoza and Shrimp Tempura—they were both good. For the entree, the Chicken Katsu was so delicious!! The portion was huge too—would def recommend this dish! We tried the Rock’s Lobster Roll as well—also great with big chunks of lobster tempura inside. Food prices are reasonable as well!"
