Porterhouse Steak Porterhouse Steak

A juicy and flavorful steak cut that combines the tenderloin and strip, perfect for steak lovers.

Pallas

Pallas

1657 S 108th St, 53214, Milwaukee, United States

American • Sandwiches • North American • Middle Eastern


"We gave Pallas a try since it is under new management. Unfortunately nothing much has changed. There was only one server this is obviously not the job for her. I ordered the fish fry. She didn't ask me if I wanted soup or salad so I asked her about it. She said she didn't think it came with it so I showed her the menu which stated that all specials came with soup or salad except wraps. She said, oh well, I'll give it to you (as if she was doing me a favor). The food took a long time to come. We flagged her down asked if we could have bread. She didn't remember until she brought our entrees. We asked for ketchup hot sauce. She didn't remember that either so we had to ask the bus boy. I had ordered onion straws got a hard, undercooked baked potato. When I told her that I didn't order a baked potato, she just kind of looked at me finally said that she'd get me the onion straws. They finally came when we were done eating. We asked for boxes saw her carrying the boxes, but instead of handing them to us, she laid them on the table next to us took the order of the couple sitting behind us. They still add a surcharge if you use a credit card so we opted to pay in cash. The cashier said it wasn't a big deal. Well, since our bill was around $48 for 3 meals (no drinks), we weren't going to pay anything extra. As slow as the server was, she wasn't slow going to our empty table to collect her $10 tip. I told my husband that was too much since the service was so poor. On the way out, my husband said, well we gave it another try, but we will not be back. It's a shame because we used to come here regularly when the nice older woman host told us to sit back, relax have a good dinner. Those were the good old days."

Cafe Artemis Campbell, Ca

Cafe Artemis Campbell, Ca

1875 South Bascom Avenue Ste: 300, Campbell, United States Of America

Cafe • Pizza • Coffee • Cheese


"We've been here before and had a great experience, good food and service. This time, the restaurant seemed overcrowded and not equipped to handle so many people at the same time. Our drinks were late, we had to ask for them, the server forgot. Then the meal was mediocre, and took at least 45+ minutes to arrive. It even took 10 minutes or so for the server to even acknowledge us at the table and bring water. One of our appetizers was saganaki, the Greek cheese grilled, then set on fire and such. The first batch turned out like a big gooey mess of melted cheese. The slice wasn't big enough and was overcooked and runny. Then the server put way too much alcohol on it and couldn't put out the fire. Opa! So she used way too much lemon to put it out and it became even more running, with the cheese swimming in the lemon juice. We sent it back and they brought us a new one, this time thicker. A bit undercooked (should be a bit more brown on the outside). Again, too much alcohol, too much lemon. Same issue. It's difficult to expect servers to know how to cook food properly. Maybe they need a bit more training. The actual flame is just for show and is entirely unnecessary. Just grill it properly and serve it and let the customer put lemon juice on it if they want. It was way too noisy and busy. We literally had to shout to hear each other. The staff seemed overwhelmed and the cook clearly didn't have the resources to serve all these people in a timely manner. I doubt we'll come back."