"at our arrival the host did not have our reservation that we made through open table, but since it was only one table on a Saturday night, we sat immediately. the waiter had no hint at any of the elements in the menu and had difficulty getting our easy order right. Apart from the burrata and Prosciutto reviewers, all our partners were tasteless and of poor quality. the portions were small and the only contained strength was stale brot. the location was very loud by a large meeting at the bar, which is in the same room as the restaurant table. the waiter never asked us how our food was and let us in the round simply after cleaning our teller without coffee or dessert. we had to check the waiter down on the review, which was much more than expected, especially in terms of the quality and quantity of food and drinks we had ordered. we wanted to try this new restaurant with the hope that it is a good experience and a successful new restaurant in the opposite. unfortunately we will not come back because of our experience."
