"My friends and I went to brunch at Blue Mermaid and we had a BLAST!! Two words: Mimosa flight falls the microphone. Jodi and I ordered two different flights, mango, blueberry lemonade, blood orange watermelon. Laurie ordered a **** Mary. The brunch menu has several options. I chose the salmonier Benedikt, which was served on their homemade (read AHMAZING) butter biscuits. (I took some home.) Jodi had breakfast Burrito with homemade potato chips (delicious). Laurie ordered the eggs frijoles that had a black bean **** as a base. All three of us enjoyed our meals and thought they were delicious. Would recommend this place as a casual dune on site for brunch or dinner if you were in the area."
