French • European • American Cuisine • Pan-Asian Cuisine
"Quickly seated at 6:30 without reservation but could tell the place was starting to fill up. Friendly and prompt service. Nice ambience. Eclectic and clean. Even the high top seating has a little room to move given space in NYC restaurants is a premium. Food was tasty served hot which seems strange to mention but doesn’t happen as often as if you’d think in other places. Made to order scratch kitchen with a modern touch/refresh on diner classics. Patty melt was my favorite but my daughter re … – show"
