Restaurants that offer Pulled Pork Eggs Benedict

Chicago q

➤ 1160 N. Dearborn St. Chicago, IL 60610, 60610-2732, United States

Bbq • Salad • Pasta • Barbecue

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"Mixed feelings here. The ambiance and service were excellent. Most of the food was wonderful. The cole slaw and the baked beans were the best I’ve ever had and I’m 74 years old and have been in a LOT of barbecue restaurants. My wife’s brisket sandwich was large and flavorful, the brisket cooked perfectly. Here’s the drawback. I ordered a half slab of baby back ribs. What I received was the smallest portion of ribs I’ve ever seen outside a sampler plate. It was maybe a third of a slab, and that pared right down to the bones. What meat there was, and it wasn’t much, was also perfectly cooked and delicious but there was just too little of it. Price points were good and I have to recommend this place just don’t order the ribs."

The Blackbird

➤ 47 Biltmore Ave Asheville, NC 28801, 28801-3612, United States

Cafés • Pizza • Fast Food • Vegetarian

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"My hubby and I ate here today for breakfast. Overall the food was decent and came out hot. We were a little taken back when asking for a smaller portion of French toast to order and there wasn’t anything. There was a Childrens French toast order, but we were told we couldn’t order that. We either had to order the full size French toast breakfast in addition to the breakfast we already ordered or no French toast at all. Very disappointing. The water came out to our table in a bottle that was just sitting on a shelf; very odd for the way restaurants normally bring water to your table. I think the most disturbing part was watching our waiter walk around and touch everything and then go make an alcoholic drink that had items inside of it. The pork rinds were just sitting in an open bowl on the counter, the same with the pickled items that went on a skewer. He touched all of that with his hands and made her drink. It was really gross."

Citrus Cafe

➤ 208 S Main St, Janesville, WI 53545, United States

Cafe • Cafés • Breakfast • Vegetarian

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"Stopped in on Tuesday morning. Parking lot was full, still had plenty of seating inside though. Cute and cozy inside. Friendly staff! Portions were huge and prices not too bad! I had the country fried steak, it was delicious! It came with your choice of toast or a biscuit with gravy!!! BONUS! The biscuit was hard as a rock and the gravy was cold, not just cool, but cold. They did reheat the biscuit, but it really was way over microwaved and you couldn’t eat it, however, the gravy was EXCELLENT and I’m picky!!! My hash browns were cooked perfectly, the pancakes were huge fluffy and the omelettes were a great size! It did take our server a bit to get around to taking our order, I think she forgot about us, but she did apologize and food came out QUICKLY! We will definitely be back! Just look at that picture! YUM"

Hard Knox Cafe On Clement Street

➤ 2448 Clement StCA 94121, San Francisco, United States

Beer • Wine • Fish • Western

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"The country fried steak is my favorite. It's not only the best in the Bay Area but might be the best I've ever had anywhere. If you are from the South or you love Southern food they will have something you love, I promise."

Our Father's Table

➤ 1020 Riverside Drive, Thompson, CT 06255, United States

Cafés • Lunch • Brunch • American

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"This is a covid 19 takeout review. All food is eaten fresh in the vehicle. This was outstanding. It started with the unbelievably bubbly and cheerful greeting I received upon entering from Joie. The conversation stayed really positive and full of energy. I had the beef Stew, chicken parm, and chocolate mousse. The beef Stew was loaded with chunks of beef and overflowing with flavor. The chicken parm was beautifully cooked, tender, and very flavorful. The mousse was just the crowning touch on a great meal. On a scale from 0-10 I would rate this 9.2"

Portuguese Bend Distilling

➤ 300 The Promenade N, Long Beach, United States Of America

Lunch • Brunch • Drinks • Distillery

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"Finally got around to checking this place out. The service was great! Our server was so nice and friendly, he told us all about the alcohol and how the place came to be.The drink is the Rosa Collins and it is made with their hibiscus gin. It wasn’t my cup of tea, but it looked pretty! I’ll probably try a different cocktail next time.The food was soo soo tasty! I loved the fried zucchini, it came out cold but I’m not sure if it was supposed to be warm or not! It comes with 6 but I forgot to take the picture before sampling some ? I got the Nashville Spicy chicken sandy and it came with fries. It was very tasty and not too spicy."

Hard Knox Cafe On 3rd Street

➤ 2526 3rd St, 94107, San Francisco, United States

Beer • Wine • Cafe • Brunch

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"Today was my first time going to hard Knox on 3rd st, but it will not be my last the food is just like your momma, or your grandmama made when you were coming up . I ordered 2 orders of turkey wings, black eye peas over rice, collard greens. With two corn muffins. And I ordered, the other I ordered with Mac and cheese. I must say WOW!!!! I thought my mom was in the kitchen. Very good meal I will be back.Mildred Dureso-wiley"

Valenca

➤ 64-66 Center Square Easton, PA 18042, 18042-3632, United States

Venues • European • American • Portuguese

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"I wavered about going to Valenca, but I'm glad I chose to go. The menu looked very interesting, and more diverse than I expected. I had the seafood linguini, and I was extatic. I had eaten a similar dish elsewhere in the country, and had since been searching far and wide to find a comparable dish...this one was it. I was fully satisfied. My wife's shrimp had a sauce that I could describe, but it was delicious. Rissoto balls were also tasty. The wine menu was pretty extensive, and the service was very good. The first impression of the girl that poured our water was pretty shaky (left a pool of water on the floor that splashed on my wife's foot, then just walked away and no one wiped it up), but our servers were great."