"I would give 0 if I could. Poor service, food is amazing however and this is probably why the business is still open. People were rude, dry, short and abrupt, and corrupt. They charged me an X Large dish but only filled up the container halfway. When addressed this issue, the cashier said oh no it’s full. Well I have a picture! That’s probably full in Philippine or third world version but we’re in the US so people are warranted what they’ve paid for in dollars not in pesos. People were talking ending their shifts already while ringing up customers. I drove 1 1/2 hours to get to their place and never would happen again. Not that they care"
