"I had an exceptional experience at US Pizza Co. in Maumelle on Friday night! I have a severe gluten allergy, which makes me hesitant to dine at pizza places. However, after hearing about my parents' positive experience last week, I decided to give it a try. We arrived at 5:00 and found the restaurant to be empty. I informed our server, John, about my gluten-free needs, and he took them very seriously. He called the manager, Eric MacGrath, who went to the kitchen to ensure they could accommodate me. They changed their gloves, used fresh sauce and toppings for my pizza, and even used a clean knife to cut it. To my relief, I did not experience any reaction at all! Additionally, the restaurant had a beautiful terrace that we enjoyed. We will definitely be returning soon. It was such a treat to have pizza that I didn't have to prepare myself."
