"1 hour. no service! where do I start? we have made reservations for 7:30 clock. looked down, ordered within minutes. I have our beer, hotter will and soda. then the quiet. 1 hour passes. then I noticed that a single patron sits in the sushi bar, commands and 5 minutes later he gets his dinner. where is our order? it's an hour! I noticed that commands are made while we starve. they seem to prioritize 'zu-go' orders rather than ensuring that the customers who actually drove into their restaurant are served in time. we were ignored for 1 hour until we decided no more. we left. pay attention to their customers. we even supported them during the pandemic when nobody could eat."
