"We had such a delicious meal, here. We shared a few things, and it was perfect. Vegan items arent clearly marked, per se. But there are a lot of vegan options, and staff are well informed about veganism. They also have a gluten free menu, with many items being both vegan and gf. They make their own tempeh, in house, which is for sale separately, and it is incredible. The flavors are amazing. We had a soup starter with sambal, tho, which I knew was chili paste... I didn't realize til later that sambal is traditionally made with shrimp paste. I wish I would've known to ask. It didn't occur to me. For me it's not the end of the world; live and learn; but just a heads up. I posted a few pics and descriptions of our plates."
