"This was our second outing to Reid's for brunch, and I have to say I was a bit disappointed. They have great ideas that they do not seem to execute very well on. This time, I had their lobster Benedict. The lobster was a tail split in half, and the entrails/intestines were not removed. Not appetizing at all. My wife got their brisket bowl, and she complained that the brisket, beans, and rice were not warm. We had dessert as well, and it was delicious."
