"Frankies The Steak House Sunday night 6 guys go out for steak....3rd visit in a month for me! A new favorite! We got the last 3 “special steaks” a Prime Rib Cap, 16 oz of pure joy, I had this steak the last time. Not easy on the wallet at 59.00, but worth every penny! We had 2 pros take down the Tomahawk Rib eye at 32 oz at 95.00 they were both grinning like Cheshire Cats the entire evening. Then there was the sensible one who took down the “Cowgirl” SMALL bone in rib eye at 22 oz.. Side were typical of a steakhouse, large and shareable, grilled asparagus, basil corn, lyonnaise potatoes, fantastic meaty sautéed mushrooms. All solid performers. We had one of our cast order the lollipop lamb chops as an appetizer, guys=meat....need I say more? He loved them, the other 5 of us shared a chilled seafood sampler, good but too pricey for the amount of seafood 125.00...While there were a couple shining stars on the tower, like the ceviche and the crab meat for the crab cocktail...I will skip this next time! Bottom line without alcohol was 720.00 plus tip, we all left smiling and promising a return visit! And that’s how Corrow Crumbles!"
