Grilled ribeye steak, juicy and flavorful, served with your choice of sides.
Bar • Sushi • Dining • Japanese
"Even though this is not the 3 star restaurant, we were thoroughly impressed with the quality of the fish used for sushi. It is on par with many of the Michelin star sushi restaurants in Japan, Asia, and the US. The flexibility was also appreciated one diner can have omakase while the other one have a la carte. The menu is quite extensive for a bar restaurant, with many fund dishes like pasta made from shrimp and fish. The flavors of the dishes were all well balanced. The only disappointment was the Peking duck taco. We were expecting the skin to be close to that of traditional Peking duck. While crispy, the skin had no taste. They were generous with caviar and uni in many of the dishes. Uni was excellent. Caviar was so so. Bar seating does not overlook sushi chef, just bartenders. We were happy with our table."
Pizza • Steak • Seafood • Vegetarian
"This place reminds me of the family restaurants I went back in the 80s. It was nostalgic for me. The staff was nice and helpful. Many seats, so don't wait. The menu has a number of options for all in the family. We were in the middle of the afternoon for a late lunch. I opted for the BLT chicken sandwich (usually seasoned grilled chicken breast with bacon, salad, tomatoes and avocado on a sesame seed bunker), and knitter fries (do not shade these in years). I enjoyed my meal together with an unsweetened iced tea. My son has spaghetti and meatballs. The pasta was al Dente, which was good, but the sauce tasted funny (I confirmed that when I tried a bite). It was kind of sweet, but not like a typical marinara sauce. It came with a big meatball that was so dense that he had a hard time to cut it. He's twelve and usually has no problem cutting things. He was disappointed with his meal and could eat only a quarter of the big portion they gave him. Actually, I can't say I blame him. That's how it's somehow hit or measured, depending on the court. Prices are somewhat high, but if you only visit the area, it is a decent choice compared to some of the other options."
Full • Wine • American • Bar-Lounge
"We had a reservation at 5:30. We arrived at 5:10. Did not get seated until 6:10. We could not cancel beforehand since there was a 40 dollar threat of cancellation (we tried to cancel four full days before the 14th but the app wasnt letting us). Nonetheless, we went in early. We ordered drinks. 35 dollars for a moscow mule and a long island ice tea. Pricey but whatever. Basically, they put 15 tables in the lobby that was probably as big as our living room. So it was cramped. They took two of the unoccupied chairs and dumped our coats on the floor. No offer to hang it up. By then, waiting for so long, we ordered popcorn before the meal to quell our hunger. Popcorn arrived after dessert. This dinner is 70 dollars per head and the salad was very anorexic. The potato soup was a broth than a soup with not even a slice of potato. The steak at least, was edible.The tiramisu, I swear, Safeway’s tasted better. The live band was okay. As a whole, we would not care to repeat the experience. What was the point of a reservation if it wasnt going to be honored? Upside: they had very nice paper towels in the bathroom. Downside: everything else. Takeaway: save your $140 dollars and go to Lake Oswego Grill. They comp your drinks and appetizers for an hour wait."
Cafés • Buffet • Seafood • American
"We've been going to Putnam Inn for a few years, but what a find! We love this place! We never had a bad experience in this food! We took some family members for lunch on Saturday 7/2/16. The buffet changed from breakfast to lunch when we arrived. The lady who sat on us said it was about 10 minutes or so to be completely finished, so that we put our waitress, our beverage orders came. We have drinks in time. The buffet was ready for lunch within the time the lady said it was. I must say all raves about the fried chicken BUT let me say I tried the pox for the first time they were the bomb! I hardly needed a knife to cut it!! I have NIE pork chops in a restaurant, let alone on a buffet that soooo delicate had so good taste! WOW! I have read some mixed reviews about this place, but I can honestly say we never had a bad experience with the food, the staff or the decor of the dining room! The tables are clean, the buffet always seems clean, even the cutlery! Genuine cloth napkins for a buffet?! What a treat! I like the decor. Yeah, it's simple, but I'm here to eat the delicious food, not to decorate ideas. The fancier the facility the more you pay. The price for the buffet is very reasonable given the type of dishes served! Maybe we're not picky people, but I always leave this place with a good feeling! I say if you're starving here, it's your own fault! I wouldn't change anything here!"
Salad • Salads • Mexican • Breakfast
"I called to place an order for pick up. Asked how much was a large tripe soup with rice, lady said $14 but I couldn?t place the order I had to go to the restaurant. I go to the restaurant, my order is ready and she said I have to pay $21. ??? What!! wewent back and forth and I reminded her that I was the person she spoke to over the phone. But the funny part is when I said Iwas not paying $21 for a tripe soup and a small rice. She said ?but we already warmed up the soup for you? ??? Lol It?s not EVENMADE TODAY!? I definitely don?t want it now. SELLING ME A SOUP WHO KNOWS HOW OLD IT IS FOR $21. I walked over to LiberatoRestaurant on 183rd Jerome ave. They charged me $13 ; (by the way, I am aware that restaurant food can be there for days I wasjust being extra for her trying to rip me off."
Grill • Sushi • Asian • Seafood
Grill • American • Sandwiches • Steakhouse
"Tiffany was our server, we were lucky and beat the Saturday dinner crowd. At 7:30 it was very busy! I ordered the hanger steak, man it was good. My wife..."
Pizza • Salad • Casual • Italian Pasta Salad
"Let me just say, it is an utter CRIME that this place is rated as low as it is! We have been looking for a go-to pizza joint in this area for over a year now, and have stayed away from Master Pizza since it is rated lower than Turano's and Fortissimo. On a whim, we decided to give it a shot and we will NEVER go elsewhere AGAIN!The pizza is easily the best in the area. The crust is a little soft and doughy, which I LOVE. Just an amazing slice which upholds the NJ pizza standard (better than any NYC slice, fight me if you disagree). I've had hot subs and strombolis here and they are equally as amazing.Where Master Pizza truly shines is the service and overall customer experience. Their website has a great, intuitive interface that makes online ordering painless. No matter what I've ordered, it's been ready for pick-up in 20 minutes! The workers are very friendly and hospitable, and there is never any drama nor shenanigans when you go to pick up your order.My only regret is that they make acquiring such delicious food so easy and pleasant. I may never financially recover from this.Trust me and give these guys all of your hard-earned money. These other reviews are FAKE NEWS! If this review can help to deprogram just one person to come to the beacon of light that is Master Pizza of Livingston, NJ, then it was worth it.Now... fulfill your destiny and order from Master Pizza. DEW IT!"
Pizza • Salad • Italian
Pizza • Seafood • American • Vegetarian
"Excellent food. I wish we got our waitresses name, but she was exceptional. Only thing I did not care for is being told they had another reservation after us and that we needed to be done by 7:45. Doesn’t allow to linger over drinks and possible dessert. We left our table at 7:48. Overall food was great, 3 of us for the scallop pasta and the other the crab cakes. Two got an order of oysters, one the cooked oysters, and one got the lettuce wraps. All good, will definitely come back on our yearly trips to the OBX."
Pizza • Cafés • Seafood • American
"It’s a it’s a wonderful neighborhood place that I always serves food that fits the moment beer is good noise level is good TVs throughout the restaurant"
Cafés • Mexican • American • Bar-Lounge
"Server was great, Drinks and appetizers were good, we decided to get our entrees to go and when we got home we were unpleasantly surprised. I?m not a big fan of being served blatantly raw chicken. Makes me wonder what else the kitchen is cutting corners on and messing up if something this obvious could come out. How can you cut into a raw breast, look at it, and still put it in a togo box with the salad and send it out?"
Cafés • Pizza • Venues • Italian
"I wanted to make a reservation, but the woman who answered the phone placed my reservation on the wrong date. The dishes they said would be available are only available for parties over 30 people. I told my guests about the reservation and food optionsfor nothing. The dining room I reserved just happened to be reserved to someone else on the same day and time. Plus, theirwebsite has been down for over a week, and no one answered the Facebook Messenger when I tried to tell them. It's the 21stCentury, people! They need to fix their website and make that woman get her hearing checked. Plus, the banquet manager had alldarn week to contact me, but he didn't. If you want to make reservations with someone with at least half a brain, go elsewhere.Their stupidity just cost them hundreds of dollars."
Wine • American • Mediterranean • Gluten Free Options
"This is a great cozy little tapas style restaurant and bar. We dropped in just in time for happy hour, with some discounted appetizers and drinks. We ordered 3 appetizers and 2 entrees. Even with the discounts though, this place was expensive. But if you have the pockets for it, the food is delicious. When we came in, we opted to sit at the bar, which is the only area that you can take advantage of the happy hour, besides the lounge. The bar tender and waitress was really friendly and cool. We ordered KFC (Korean fried chicken, not Kentucky) which is tossed In a spicy red sauce, the Mac and cheese and truffle fries. My favorite were the truffle fries, it was so good! For the entree, I had braised short rib and the wife ordered day boat scallops. Both were equally delicious and unique in thier own way. The scallops needed to be paired with a dashi broth, which you can control how much you want. I also tried thier happy hour drink which was the bourbon with honey and lemon. If you are ever in the area, do try this place out if you are in the mood for some fine dining."
Full • Wine • Cafés • American
"My fiancé and I went to the American Revelry for dinner. One of the best experiences of my time in Texas. The atmosphere was great and the staff was wonderful. But what took the night was the food, Chef Denise Shavandy is phenomenal!!! From the perfectly cooked seared tuna with wasabi aioli and fried rice to a buttermilk pie that brought tears to my eyes. If you ever come to the Burleson area of Texas, you have got to make American Revelry a MUST STOP on your trip. You will not be disappointed!!"
Pubs
Family • Coffee • Mexican • Italian
"This restaurant is super disorganized! They have no set hours. They open and close at will. They have never answered their phones anytime ai have called to inquiry about their hours. I have no idea who runs this place or what the deal is but they went from being your average family restaurant to horrible. They do not do any updating or maintenance as you can tell from not only the outside but the inside as well. There isn't much good to say about this place anymore. How they are even open still is beyond me. Maybe this is why they just open and close randomly. I would definetly look elsewhere for dining and food."
Seafood • Vegetarian • Bar-Lounge • Argentinian
"The food is always amazing and as expected. The staff is a bit young and they like to chat amongst themselves not paying attention to the diners."
Sushi • Asian • Ramen • Japanese
"The kaze on Greenville is much better. The food here is overcooked. Their staff even admits the kitchen sucks. Customer service is trash. The manager and the little girls that help her in to go all have attitudes and don’t know how to do make up. The manager is musty. They take a while to get your order together and it’s just not worth the price in my opinion. I know hibachi is generally overcharged but good atmosphere and service makes the price worth it. Not here. I would recommend trying another location for Kaze. I’ve had better experiences elsewhere."