Rigatoni pasta tossed in a rich tomato basil sauce with garlic and parmesan.
Meat • Beer • French • Cocktail
"nougatine at jean georges is the perfect pre-lincoln center dining place. our waiter was very nice when he came beyond the programmed what brings you to us today? and service was attentive. the early evening views of columbus circle at this time of the year are funny. the pointed zehenkuchen appetizer was excellent. unfortunately the lachs was overcooked. the list of weeping through the glass offered some very nice choices. the exquisite amuse beech before dinner were thin sparing in a spicy panko crust with a lemon based dipping sauce. the French pommes were too salty. dessert was the always excellent warm varona chocolate cake. we're coming back. not always perfect, but close."
Wine • Pasta • French • Dessert
"Nougatine at Jean Georges is a great choice for a pre-show dinner near Lincoln Center. Our server was friendly once he went beyond the scripted greeting. The early evening views of Columbus Circle were enjoyable. The crab cake appetizer was delicious, but unfortunately the salmon was overcooked. The selection of wines by the glass was impressive. The amuse bouche before the meal consisted of asparagus in a crispy panko crust with a tangy lemon sauce. The French fries were too salty. The highlight of the meal was the always fantastic warm Valrhona chocolate cake for dessert. We plan to return, as despite a few flaws, our overall experience was nearly perfect."
Wine • Salad • Drinks • Italian
"We ordered RPM Italian for take out last night, which is a restaurant we've dined in at before and enjoyed. We ordered several pasta dishes as well as the..."
Cafe • Brunch • Terrace • American
"My partner and I decided to dine at USC last night without a reservation and were lucky enough to snag a table. We were warmly welcomed by Monique, the Sommelier, who first treated us to a glass of USC's own Tassin, which we found to be absolutely delightful. Monique then introduced us to a vintage Billecart-Salmon Cuvee that truly impressed us. To cap off our evening, she suggested a remarkable Madeira that was the best I've ever tasted. Michael guided us through the menu and made some excellent recommendations for our meal. Chris, the manager, made sure everything was perfect before we left. Thank you USC for a fantastic dining experience! - Will Phyl from Whitestone"
Pubs • Pizza • Italian • Bar-Lounge
"Beautiful place, phenomenal food! Huge portions. We did feel very rushed by the waitress. We were still eating as the waitstaff asked to wrap up our food for take home and at the same time handed us a dessert menu. We had to ask them to please slow down and let us finish. Otherwise definitely a 5 star restaurant!!! Will ALWAYS return!"
Pasta • Steak • Italian • Vegetarian
"this was a return visit and the quality was equally impressive. in particular the wine selection deserves a mention, it is excellent."
Full • French • Coffee • Italian
"This is my wife and I’s go to place for special occasions. The Crossing is our favorite restaurant in St. Louis. We suggest the tasting menu for the full experience. The food and wine pairings have always been amazing. It is not inexpensive, but it is worth it. Make sure you book reservations."
Fish • Coffee • American • Contemporary American
"Really interesting menu. The food was outstanding if very very pricey. And they slip a surcharge in there too…not for the waitstaff."
Wine • Pizza • Drinks • Italian
"It was my 2nd time for our after work party for Ingram Micro. We had delish food and plenty of tasty drinks from their extensive list. Our server was very attentive and even brought us rounds of ice water at the end of the night, as it was really hot out. Very thoughtful. Love the patio !"
Pasta • Italian • Seafood • Vegetarian
"the food was good, but the service was at best unstoppable. we were not greeted with any hallo or name, but do they want a drink? waited 15 minutes for a cocktail that another server brought to us. we were not offered any insights into the menu and the one question I asked was answered, I like that huh we had ordered three small plates, of which we had asked to garnish, but no one has ever checked us until it was time to get out. the same with the escaped, no quality control until I have also stopped the server to ask a box. we sat beside a dirty table all the meal, although we were one of only 5 tables in the restaurant. after our meal we were looking forward to dessert and cappuccinos, but as the menu in the middle of the table unceremoniell we decided we had enough. we paid and left. we spent $100 per head and were treated with edgeline decaine. this is one that is crossed by the list."
Wine • Pizza • Italian • Pizzeria
"amazing food and excellent service! loved the appetizers (Italian meatballs and garlic bread) and the main dishes (ribs and the classic pizza.) they were so nice to offer a happy hour on Saturday night!"
Soup • Pizza • Pasta • Italian
"I was not too happy to eat in the pods on the road. the dining room was closed for a high-time celebration in the interior. it was cold and rainy and the heating was simply too hot with the door closed. the service was slow, we didn't get 2 items and they just canceled because we didn't want to wait. eating is prepared for everything. it was absolutely delicious! I'd come back, but I'd just sit inside."
Bars • Wine • American • Breakfast-brunch
"Love Parker Quinn. Cute and clean restaurant, close to the hustle and bustle but far enough away for some peace and quiet. Service is always great and the restaurant has been clean each time we have dined here. I have not experienced a dish or appetizer here that wasn’t great! Highly recommend!"
Full • American • North American • Delivery Services
"That was my wife and I wedding place on Sunday, 16. October 2022. We will never forget this place, this place, this reception, this ceremony, this golf course, this cocktail hour area, bridal suite rooms and more. Shoutout to Susan, Martha, Bruce and the entire Club 19 staff for the reception and hospitable to my wife and I am close family and friends. We had about 58 guests for one of the best days of our lives. The taste of the islands kitchen for the reception was delicious and very filled it had salad together with groupers, pork with jerk chicken sauce, jerk chicken, yellow rice and beans, roasted vegetables, plantains, rolls and another article I do not remember. There were also desserts that consisted of a glass of martini of mixed fruits with sugar sprinkled around the edge. We had cakes served by an external provider (very well-known grocery chain in 11 US states). The ceremonial time was a bit blowing with the sun outside, but overall we are grateful that there were no infestation weather and it was only hot and windy. The place is accessible as you do not have to pay to park together with there is a beautiful highway to fall things or photos. The bathrooms were also sufficiently equipped. Highly recommend Club 19 for all your special events / events!"
Wine • Pizza • Pasta • Italian
"Iâve dined at this Cucina many times before and have typically had a good experience. Our larger group got seated right away and had service quickly which was nice and appreciated. Iâm doing a dairy free diet and scoped out the menu beforehand to see what options I had. I was excited about the beet salad entree and hummus appetizer, and was disappointed to find out the hummus was the one item they were out of. We asked to order some bread so Iâd have something else to munch on. It came covered in cheese. Our server was ok but didnât refill waters the two hours we were there and the portion sizes were very small. I wouldnât recommend for anyone dairy free as there arenât enough options in my opinion, especially when theyâre out of things."
Tea • Beer • Italian • Seafood
"Peppercorns was outstanding as usual. The food in the service is quite good, and the atmosphere is very comfortable. Give it a try"
Cafés • Seafood • American • Breakfast
"Truly enjoyable dinner. Appetizers were great, crab cakes, pork belly, etc. The 8 oz filet was prepared how I asked and the sides were great. Worth going to even if you're not staying at the Wigwam. Vegetarian options: Cauliflower steak was a great option for the vegetarians among us. Meal type: Dinner Food: 5"
Wine • Pasta • Cheese • European
"everything was amazing (service, ambiente, terrace, eating) and for a great date night for my man and I (we are both vegetarian.) ordered the carrots to begin, followed by the cacio e pepe pasta. the appetizers and cauliflowers were vegan and the homemade pasta was so delicate and well-flamed by the sun-dried tomatoes and rapini that it would have been unbelievably without the cheese. the cauliflower steak was the best I ever had crispy and tender at the same time! Moreover, I have really appreciated their kovidvorsorgen: several exteriors that are well hidden, all server wearing masks, and there is a bottle of handsanitary on each table. Since there are many more vegetarian options than we ordered (a rare fund), will soon be dinner again. would give 5 stars if I could, but I know that is reserved for full-vegan places."
Full • Steak • Pasta • Italian
"This restaurant exceeded my expectations. It's my top choice for hosting a business casual lunch. I highly recommend it for anyone with similar needs."
Cafe • Wine • Italian • Bar-Lounge
"Been here 10+ times. Waitress Insisted there was no kale Cesar. Gave me the wrong one, was just irritating because she was so quick to say there wasn't one. I also asked if there was a slice of pizza order option for my kid, she just said no and didn't offer a kids pizza. Just lazy"