"We were recommended to this place by an old friend she deemed it her absolute favorite restaurant in Austin. We would 100% corroborate that! We got to sit outside in a large seating area that was protected by screens all the way around (no bugs!! . We got a couple appetizers and desserts, pictured below. Let me just start by saying their deviled eggs are literally the best deviled eggs I’ve ever had in my life! The Brussels sprouts were so sweet and yummy (just the leaves and crisped so nicely . We had a charcuterie board of lots of fancy meats and cheeses, followed by delectable desserts. The beignets are truly *chef’s kiss*! Unfortunately I failed to get our server’s name but he was so kind and knowledgeable about the dishes. Whenever I’m back in Austin, I’m coming back to the Salty Sow!"