"I'm a recovering Mormon, so I didn't start drinking beer til my thirties. Everything I know about beer now I learned spending countless hours sampling all the dozens of amazing and varied offerings they have on tap at this remarkable location. To top it all off, the food is amazing too, in fact it inspired me to explore the world of home charcuterie and other culinary arts. Although I have since moved from the twin cities, I make it a point to spend time here whenever I am visiting, and I have introduced multiple new friends to the Happy Gnome. Not to be too schmaltzy but this place truly holds a special place in my heart."
