French • Italian • European • Vegetarian
"this time I had the captivating bolognese with homemade pasta. it was very good and a great part. my companion had the steak tips and said they were perfectly cooked. I would also recommend the court that I had visited a previous one. stuffed pork, with prosciutto ricotta cheesepot and wild mushroom risotto. it was fabulous! the server were nice, but not as attentive as I would have wished. we ate outside on a beautiful terrace to the side of the restaurant. the music of the loudspeaker was too loud. we were all talking louder so that we could hear the talks on several tables clearly. I didn't notice that last time."
