"Vegan eats review: first ask for the vegan menu. Yes, they have a separate menu! Super friendly staff, attentive, but not intrusive. Quiet ambience. Fusilli bolognese was a perfect mix of tomatoes and onions. It's a great warm, falling dish. Pasta vegano is linguini with garlic broccoli. It was too oily for me. It has a broccoli rabe vibe with exactly the right bitterness to pasta ratio. On the way out we received a surprise contract to keep us on a cold day, two fresh rolls with olive oil. They were so warm and soft. I just needed a splash from Balsamico. We took a Margherita pizza for a late evening snack. Has the thin vibes of Napolitano Pizza. Yum. Overall great staff and service, love they have a separate vegan menu, and eat delicious."
