"Brunch was very good. Our selections included the breakfast sandwich, the polenta and egg dish and the frittata, and we all agreed the food was excellent flavorful, interesting and well presented. Our waitstaff clearly were suffering the effects of too much Saturday night, but valiantly worked through it to provide good service. The only downside why do restaurants insist on background music selected by the staff rather than observing their clientele and choosing music appropriately and THEN keeping the noise to a minimum. Like an orchestra for an opera should never overwhelm the diva's voice, so should music in a restaurant never be so loud as to annoy or overwhelm the clientele."
