"My Go-To Place for Vegetarian Chinese Food. I 'm originally from the Midwest and our 'Chinese ' food is very different from that of Western New York. Buffalo has some great food, but cheap American-Chinese food is not one of it 's proudest cuisines. That being said, this place tastes like home! The food here is better than at any other fast Chinese restaurant in the Buffalo area, and the vegetarian options are outstanding! The fried satay they use as chicken is crispy, hot, and when smothered in sesame sauce--it 's just incredible. My food is always ready, the staff is very nice, and they keep the place clean. It 's my absolute favorite hole-in-the-wall Chinese stop, I just love it."
