"I have now visited this restaurant twice and received impeccable service and food on both occasions. It is rare that I find myself so carefully savoring every bite of a meal. On my first visit I enjoyed the braised lamb ravioli in a red wine reduction that highlights the delicate sweetness of the lamb. On this second visit, I had the penne allá norcina--a rich and filling dish that I took home leftovers from to enjoy tomorrow. I finished off this visit with the fruit panna cotta, which was light, fresh, and just sweet enough. The restaurant staff are all incredibly attentive, but not overbearing. Each time I raised my head, ready for a new menu, or with a question, someone was there almost immediately. The remainder of the time I was left to peacefully enjoy my food and book uninterrupted. I will continue to frequent this delightful neighborhood gem."
