"Eat here for the first time, I work in a Japanese restaurant I know something or two. As for my experience, prices are the same as for sushi and “hibachi” everywhere. My biggest disappointment was the portion size for the Hibachi, I got the NY steak that it was cooked for perfection, but literally 28 dollars for two bites of rice, a bite of vegetables and a bite of Batter Veggies with your steak, a steak was at least 5oz to wait for the food lasted a while perhaps because it was a person in the back, other than great. And they have half off on some sushi rolls on Tuesday. It's just gonna come back for sushi. Oh, the Gyozas were great. Only too expensive for the hibachi to finish this from the front of the house, we are very welcoming."