"Every time I visit Chapel Hill, I always stop by Cha House and order their tofu bowl. Every component of the dish is absolutely delicious. The fried tofu is light, crispy, and chewy all at the same time - a preparation I have never experienced before. The tea egg is consistently perfectly cooked, and the rice has the ideal texture - sticky but not clumpy, and flavorful on its own. The broccoli salad is also a refreshing addition. The dish is topped off with a drizzle of soy sauce that you simply must try. It is vegan-friendly, without the egg. The tofu rice dish is made to order, so it can take a bit longer to prepare, around 10 minutes. Additionally, they offer a variety of plant-based milk options and can accommodate requests for zero sugar."
