"I visited this restaurant today to support a small business. The service was quick and I appreciated the option for outdoor seating. However, I found the chocolate ice cream to be overly sweet. The cappuccino was like drinking syrup and was too sweet for my taste. Typically, cappuccinos are served unsweetened, and I believe reducing the amount of sugar in their drinks would benefit both the restaurant and their customers. Overall, I think the restaurant puts in a lot of effort, but they could improve by cutting back on the sugar in their offerings."
