"Bring Salt and Pepper. There were four of us and all the food was fresh and well prepared although on the bland side. We started with and shared the Blue Cheese Salad and Crab Claws. Both were good, but the salad could use a little more dressing and the crab claws themselves were fantasic, but the sauce was not very memorable. We both had the paneed veal. My wife had it with marinara sauce and mine came in a lemon and butter sauce. Again, not very memorable and when you're in this price category, you have higher expectations. They are certainly not a Cafe Lynn or a Sal and Judy's by any stretch."
