"went to artisan’s table for bite30 menu. the garnelen cilantro salathues were delicious, but messy, definitiw a fork food, not hand held. I had tried the snapper for dinner the braided short ribs of my friend. both were delicious that I would eat again. I had enjoyed the basque cheese cake for dessert, but my other friends didn't like it. textur was more like flan, so they might not like it. I found it delicious, the pineapple caramel was unique. the flourless chocolate cake was liked by all others. service was excellent and attentive. I like that they leave water on the table so that we can fill our glasses again. a fine culinary experience"
