"I’m sorry, but this business must have new owners. Last year I would stop by this place twice a week and the food was always good. This week I gave it three shots, I ordered the salmon (was dry) and now sitting under a light like a buffet restaurant before it was cook to order, the macaroni was so greasy I mean nothing but grease I believe they are using real cooking oil instead of heavy whipping cream or milk something to make the macaroni creamy and their rice is always a different color your paying for a special rice and you’re getting white rice with peas. What is going on with this place? Today I tried it again and switch and ordered salmon pasta it was so greasy again nothing was used to make it creamy but oil. It’s basically oil and pasta. Nasty I give up. I was hoping it was just a bad day the few times this week but today I realize I will not be going there anymore until they learn how to make creamy salmon pasta and creamy macaroni and cheese. And please get ready for their $5.00 a slice cake any other soul food restaurant $2.50 to $3.50 a slice I mean regular pound cake and maybe once and a while a specialty cake. Very disappointed nothing but greasy food. And you can see all the grease under the food while you’re trying to eat."