"somewhat picky, but they had not salt or pfeffer on the table, which would lead me to believe that you eat is really spiced what it was not. the carrots and eggs could use both salt. eier can pfeffer (personal taste, no debt for not adding before it on the table.) tomaten were nice. bacon was nice. sourdough toast was good, but it was presented without butter, and they never brought butter or jam options to the table. so alas, the toast was very dry. to the happiness I could use the egg to provide moisture. for a $15 property breakfast I had better eating and better service. we also came to lunch and got no lunch. didn't even know there was a possibility to lunch until we saw that others were getting objects around us that weren't on our menu. oh good. if they serve brunch and someome comes at 1, they should probably offer a lunch menu for always patron, not just some."
