"I visited this restaurant on Valentine's Day, and while it started as a pleasant evening, things began to unravel as the place got busier. The waitstaff seemed to be short-handed for the unusually busy night, which affected the service. The music was excessively loud, making it difficult to converse without being overheard by other tables. They really need to improve their alcohol service policy; after three attempts to address a customer's order, the owner had to step in and explain why the man still hadn’t received his drink, and he had to raise his voice to be heard over the music. The food was decent; the rice was the highlight, but the kabob was dry. I won’t even dive into the issues we faced with the bill. Overall, it seems that this team may not be well-suited for the food service industry."
