Full • Fish • Seafood • Mexican
"shrimp ceviche was $26 and unedible with completely opaque gray rohen garnel. the remaining dishes we ordered were either painfully blanding or excessively salted to make from lack of actual taste. super disappointed."
Full • Wine • Soup • Bar-Lounge
"during the restaurant week in charlotte. for a hotel restaurant it was surprisingly good. our server sarah was great and eating was scrumbling. only on the bottom was the noise level. open kitchen plus hard surfaces and live music made it quite loud."
Meat • Wine • Venues • Kitchen
"We’ve been here twice in a row now for our anniversary and it’s been an amazing experience with probably the best meal and drink pairings you could find anywhere. Bobby and the staff truly make it a memorable event that we’re already looking forward to again"
