"I honestly love coming here. Breakfast, lunch, brunch, it is all good. The people are friendly and accommodating. Saturdays and Sundays tend to be their busiest days; however, the wait is worth it. We like going on Wednesday's because they have some very yummy cream of broccoli soup. Don't get me wrong, their standard chicken dumpling soup is also noteworthy, but I just prefer cream of broccoli ?. Their make your own skillets are huge, and worthy of the price. My family also really enjoys their sweet potato fries. Honestly, just a great spot."
