"Both times I ate here celebrations, but I think every day a feast with food becomes so good. Very authentic Italian cuisine, created by a charming Italian cook., served in a beautiful environment. A changing seasonal menu reflects the season, but the whole pasta is hand-extruded and freshly served, the meat is perfectly cooked and seasoned, and the bits and bites lying in between are given the same attention to detail as the net. The wine selection includes unique Italian varieties as well as the chefs favorite local bottles. This place is special and prices reflect this. Service is casual and slow to American standards, but normal compared to my experience in Italy, enjoying time and vice versa. The location is pure West Sonoma charm, with a rustic, intimate interior and a charming back terrace."
