Bar • Wine • European • American
"as part of the service industry, I can confidently say that the service in this restaurant needs improvement. the personal does not smile and is not worth knowing about the tellers on their menu. an eating in a restaurant should not have to ask a customer when she is ready to enter her order. we waited for 30 minutes for an appetizer that consisted of goats, cheeses and mushrooms on a piece of toast and a french woof. my steak plate was cold and the kartoffels were ready and dry. eating is not worth the dollar amount and the quality is not. the drinks are not worth 10 $12 per. the desert was not everything to write to home. there is nothing special about them."
