Soup • Meat • Asian • Chicken
"Wow, where do I start? People there were really nice. I liked how open the atmosphere was. I have a really good noodle soup that I think was called a sharp dragon cow soup. Something close. But the star was what my mother got. My meal was very good, but she was from her world. She had the fried rice with chicken and when I tell you it was dying for. I definitely come back."
