"Ok, best in San Francisco so far. Had the spring roll and pork on rice noodles.. Greens and veggies were so fresh! The pork was delicately flavored and BBQ’d not cooked on a griddle or pan fried. The noodles were cooked to perfection, not overcooked and soggy or sitting somewhere in the kitchen and rubbery. The spring roll was crispy with a hint of I believe some sprinkle of pepper, not oily and greasy or rancid. Peanuts were nicely roasted peanuts, and fresh light green tiny mint leaves (2) used sparingly for just a nose to the dish. Thanh Thanh Cafe meaning clear pond or blue skies, aptly named, even I can see clearly. The food didn’t come fast like fast food diner, good things take a bit more time. Cám ơn rất nhiều. Second visit there had the beef noodle soup, broth was a little bit overstated for my taste. So now I give them a 4-1/2 stars."
