"Excellent service, atmosphere, lobster, steak, key lime cake, cream brulee, basically everything was great. This is an upscale restaurant with service and food to justify it. I had expected there was a dress code, but it turned out that there was a kick back and child-friendly environment. We didn't even have to plan a reservation in advance to get a great table. I would recommend not skip desserts and drinks. The most important lime cake was my favorite on the island. It wasn't too tart or sweet and the crust was amazing. The Mango Mojito is a must try, but be careful, you can easily drink too many of them because they taste so great you do not know how much alcohol they have."