Succulent shrimp sautéed in garlic butter sauce served over a bed of pasta with a hint of lemon and parsley.
Pizza • Pasta • Italian • Seafood
"I have placed my order this morning at 11:28 as I have recommended delivery time followed by slice of 60-75 minutes. our lunchtime starts at 12:25 and I knew there was a chance that our order could come up to 12:45. Once I received a warning that our order came after 1 o'clock, I called the restaurant and asked them to hurry our order so that the students were not hungry as I ordered for them. at 11:45 a.m. the woman at giovanni assured me that we would get our delivery at 12:30 a.m. at 12:47 I called the restaurant again and said the order was already on the way and would arrive in a few minutes. at 1:17 I called the disc, as instructed, because I had not received my order. the representative called twice the restaurant and was sure that the order was in 20 minutes, and then only 5. I was refunded only $10 and had no pizza for hungry students. Once the pizza came, it was best lukewarm, and the quality is not what I expected from giovanni’s. I would not recommend that someone use discs or order of giovanni if they have starving or randomly need food within a two-hour period. we finally got the pizzas (we only ordered 2 and nothing special) at 13:38 clock 130 minutes after my order."
Soup • Steak • Chicken • Tradamerican
"Ate here three nights in a row on business trip. All of the staff was friendly and genuine. Second night my wife was sick and they helped me pick some things she could eat and take back to room. Very helpful. Will stay and eat here again."
Soup • Pizza • Seafood • Italian
"We had a reservation for a group of 10 during fall fest. Reasonably- they had a modified menu offered. The price points on everything is out of control, the spaghetti tasted like a school lunch, the Mac and cheese was extremely salty both uneaten. The $11 stuffed banana pepper was ONE pepper in a pool of spaghetti sauce. The waiter was good when he was around however clearly over sat because he didn’t even have time to check on the table and we spent hundreds of dollars on inedible food. Our reservation was not even sat all at one table- when we had made it weeks in advanced. You’d think at an average price point of $25-40 an entree we wouldn’t be sitting at a foldable table, in separate groups, with inedible food. I wouldn’t recommend anything."
Pizza • Italian • Hot Dogs • Pasta Dishes
"We were in the city of NYC for a few nights. We ordered from a few local places, and our best experience was with Frank 's. We didn't know what was good, so we ordered some items in the first night. After a not so great experience that was ordered by a local diner for breakfast, we went back with Frank's in the second night. My children who are super picky have torn off the pizza and chicken fingers. The salads were fresh and delicious, and the portions were very generous. Hoagies also get a thumb. I was surprised that the Fried Shrimp Platter was basically popcorn shrimp, but my son ate it so that a thumb also gets. My daughter loved her spaghetti and meatballs. Overall delicious and comfortable."
Soup • Meat • Steak • Cheese
"Both couples thought the meal we received was excellent in preparation and presentation. The meals we ordered were wonderful, especially the French onion soup. My petite filet mignon was cooked to perfection with Bernaise sauce to enhance. Both couples will certainly return, since this was a dining experience, not just a normal dinner out. The ambiance with period decor also sets the Harris Ranch apart from the ordinary"
Cafés • Pizza • Steak • Seafood
"Feel the stress of everyday life melts from the second you go. The atmosphere was open and rich. Everyone was friendly, attentive, friendly and the recommendations were perfect. The food was amazingly delicious. Type: We came closer to close and were pleasantly invited to come. Thought: We shared our meals and our order has already been shared. We love diving sauce for our sweet potatoes and our server spun it up. She even wrote up things to see during our next day visit. Recommendations: Our server really enjoyed helping and telling us about the delicious menu choices. You could say that she really loved the food. Plus, we could cost the alcohol in our mixed drinks. Friendly: We look forward to going back and being treated so well. The owner called our hotel to let us know that we left a personal product and then he left it on his way home. If you ask where to eat, the Montague Inn confidently recommended Jake's and guaranteed we would love it. You were right!"
Soup • Pizza • Lunch • Italian
"Service terrible!! Pizza dry No garlic on the garlic knots and barely any chicken and they refused to pick up the phone after we realized the driver didn't give us our drink and we spent a lot of money on our meal!!"
Wine • Cafés • Coffee • Italian
"We’ve always enjoyed supporting this local restaurant. As usual, our most recent visit was an enjoyable experience. Food and service was good, however, we couldn’t help but notice how expensive their drink prices have gone up. I have to say, Galliano’s wins the prize for the most expensive Grey Goose soda I’ve ever paid for 15.25). A single Grey Goose Martini was $18.00! Sadly, we will not be returning to this restaurant in the future. We will support another local restaurant that doesn’t price gouge their local neighbors."
Pizza • Salads • Italian • American
"This neighborhood deli is fantastic, with excellent service and delicious pizza that I highly recommend for any occasion. The owners clearly prioritize the quality of the food they serve and the staff is very friendly."
Mexican
Pizza • Steak • Seafood • Vegetarian
"This place reminds me of the family restaurants I went back in the 80s. It was nostalgic for me. The staff was nice and helpful. Many seats, so don't wait. The menu has a number of options for all in the family. We were in the middle of the afternoon for a late lunch. I opted for the BLT chicken sandwich (usually seasoned grilled chicken breast with bacon, salad, tomatoes and avocado on a sesame seed bunker), and knitter fries (do not shade these in years). I enjoyed my meal together with an unsweetened iced tea. My son has spaghetti and meatballs. The pasta was al Dente, which was good, but the sauce tasted funny (I confirmed that when I tried a bite). It was kind of sweet, but not like a typical marinara sauce. It came with a big meatball that was so dense that he had a hard time to cut it. He's twelve and usually has no problem cutting things. He was disappointed with his meal and could eat only a quarter of the big portion they gave him. Actually, I can't say I blame him. That's how it's somehow hit or measured, depending on the court. Prices are somewhat high, but if you only visit the area, it is a decent choice compared to some of the other options."
Fish • Seafood
Full • Pizza • Seafood • Steakhouse
"our waitress was kind. our food came out cold and she didn't come to the table after eating someone else was served. if we were to send it back. my daughter, my grandson, and I had all been drinking cold. my lobster was cold. quite disappointed about the prices calculated. the atmosphere was pleasant with taking out the extremely loud, obnoxious waiter at the table next to us. He claimed to be the trainer for the restaurant. very loud and insane. I would go somewhere else in the future, as it was very expensive and the money of my opinion was not worth it. the brot was warm and very good."
Steak • Cheese • Seafood • Vegetarian
"Very satisfied with our experience here. First, the service was good and you can tell all the staff are pros. Nick is such a sweetheart and truly loved what he was doing (and he said the owners treat him well which is always great to hear). The food was fantastic! Definitely a top steak house in our opinion. The filet was so incredibly tender, well seasoned, and perfectly cooked. Honestly, top 1 or 2 steaks I've ever had. The garlic mashed potatoes are so buttery and yummy! Drink menu had many great selections. We had the cherry amaretto cheesecake and it was a true, homemade from the heart, delicious cheesecake. Our new go-to steak house!"
Meat • Pizza • Italian • Vegetarian
"We asked our Uber driver where we should go to the North End for Italian food and he said Bricco. We came to the North End at 3:00 and saw that they didn't..."
Beer • Wine • Full • Steak
"It seems the wrath of Covid has hurt them. Poor service in general. We started with 2 old fashioned cocktails that had so much simple syrup and orange bitters the whisky was not present Wedge salad was a unique twist cut in a flat slab with excellent dressing, blue chees and amazing bacon chunks Steak was delicious. I had a fresh catch of the day halibut. Over seasoned with garlic butter and salt Served with cross cut stump ends of asparagus? Swimming n garlic butter WTF Didn’t stay for desert My biggest issue with this place is it is expensive and parades and a 5 star steak house, the facade is shallow but seriously, if you need to get up to use the restroom you have to walk out of quiet classy restaurant into the bright lights of casino floor and make your way across to the restroom absolute buzz kill. Overall a mediocre experience"
Pizza • Salad • American • North American
"The food isn't bad and portions are large.. It would be nice if they could get the order right. Who ever is answering the phone does not listen and does not know the menu. When you ask for them to repeat the order the woman who is answering has an attitude. The biggest problem is her English is not very good and has a difficult understanding orders, which causes the customer not getting what they have ordered. This has happened to us several times, I may rethink and order elsewhere next time"
Pizza • Italian • Sandwiches
"This is third review I have written. This place is bad, unless you like slow service and hair inside you pizza. No offer to make situation right when I paid. Will not return, we live and support local businesses nut will not return here. Will also discourage any family or friends also."