"we quickly sat by friendly staff and commissioned us to scan a QR code for the menu and order from our phone. After our order was submitted, I noticed some things that were added by the server. I canceled the order and we were offered paper menus from which we order. the food came so fast after we had ordered that we felt that our thoughts were read before the time and the staff was waiting for confirmation. the ahi tostadas were delish, loaded with paprika and very spicy. the chicken mol enchiladas were delicious but hardly warm. the drinks were good. we ate outside, the weather was great, and we didn't feel rushed."