"The Pit kind of sums it up. First of all, they only take cash even though they say credit cards on the door. Then they charge your card extra for using it. The kitchen actually ran out of BBQ. (Go figure). They instead pushed leftover ribs from the day before. Three dollars for Walmart bottle of water. The food we did manage to get was gross, overcooked and totally overpriced. Then when I went to pay, the lady said the prices on the menu were old prices and raised them. As if that weren't bad enough also hit me with a 18% mandatory tip on top of it (not listed on the menu). Save yourself a lot of time and money. Just pass it on by."
